Wednesday, August 4, 2010

marble cake


1 cup butter
1 cup sugar
1 teaspoon vanilla
4 eggs
2 cups self rising flour
few drops red food colouring
3 tbsp cocoa powder


1. Preheat oven to 359 F
2. Whip butter and sugar until light and fluffy
3. Add vanilla and eggs one at a time and beat well
4. Stir in flour until just blended
5. Divide into 3 bowls: add colouring to one bowl and cocoa to another, leaving one bowl white.


6. Grease pan
7. Spoon three mixtures into pan and swirl with chopstick


8. Bake 40 minutes until toothpick insert comes out clean.
I hope this turns out as yummy as mine did bye


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